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This one of a kind happala/appalam is a rare and traditional preparation made by pounding the rice. These Happala are naturally Dried. This Papad can be deep-fried or microwaved to consume. Tastes both Spicy and Salty, best enjoyed as a side with your everyday meals. Also makes for a great snack. Read our blog “Ingredients of Happiness’’ to make a variety of inventive snacks.

INGREDIENTS: Rice, Sago, Green chilli, Salt, Lemon, Coconut Oil

Rice Papad | Akki Happala | Arisi Appalam | Sun Dried
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