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Loveluck’s Sabbakki Sandige or Sago Papad is a house favorite that is loved by both young and old! Made using a traditional process, this crunchy cracker can be deep-fried, air fried or microwaved to consume. Best enjoyed as a South Indian Snack.  Read our blog “Ingredients of Happiness’’ to make a variety of inventive snacks.

INGREDIENTS: Sago, Salt, Green Chillies, Asafoetida, Lemon salt

Sabbaki Sandige | Javvarisi Vadam | Sago Papad | Oil Free
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